Just not good
The atmosphere is nice for a small locally owned quaint italian restaurant.
The host seemed nice. Very kind.
The prices are a bit high especially for the horror that came out on those dishes for the main course.
The spaghetti and meatballs was absolutely horrible,
The chicken caciattora or however you spell it was unseasoned and didn't even have the green peppers it said it would have in it.
The meatballs tasted like fertilizer. Absolutely horrid.
We didn't even really eat, and it still cost 40 bucks.
Unless you like unseasoned food, don't go here.
They're really nice and have decent service, and I'm all about supporting locally owned businesses, because I own one.
I even left a $6 tip for a $34 bill, even though the food was terrible.
Just not good....